Aromatic tuber of celery plant, grown seperately for its root here in the UK or Holland.
Top Tips; Roast for a puree or cream of celeriac soup. Great raw in coleslaw and also in a stew
Celeriac root is high in Vitamin K and Phosphorus
|100g raw provides:||% Daily Value||Amount|
|Pantothenic acid (B5)||7||0.352 mg|
|Vitamin B6||13||0.165 mg|
|Vitamin C||10||8 mg|
|Vitamin K||39||41 μg|